Food Grade Calcium Hydroxide Market to Reach USD 1.45 Billion by 2032 at 5.8% CAGR Driven by Food Processing Demand The global Food Grade Calcium Hydroxide market was valued at USD 860 million in 2023 and is projected to reach USD 1.45 billion by 2032, growing at a CAGR of 5.8% during the forecast period. Rising demand in food processing applications, particularly in sugar refining and corn treatment, has contributed to a 31% increase in global consumption between 2019 and 2023. Read Full Research Study: https://marketintelo.com/report/food-grade-calcium-hydroxide-market