How the Growing Demand for Plant-Based Proteins is Shaping the Future of the Global Tempeh Industry
With the rising global focus on plant-based diets and sustainable eating, tempeh has emerged as a prominent protein alternative. In 2024, the Tempeh Market was valued at USD 11.88 Billion, demonstrating strong adoption across households, specialty stores, and foodservice outlets. The market is projected to increase from USD 13.63 Billion in 2025 to USD 53.96 Billion by 2035, with a...